I had a very unromantic Valentine’s Day dinner with Debs and her work friend in New York. We had the Valentine’s prix fixe at The National, the restaurant in our hotel building. The red velvet cheesecake was a little strange, otherwise the food was good. We couldn’t even finish half the porterhouse steak though. It was huge!
cauliflower soup with caviar and lemon cream
porterhouse for two with arugula, creamy spinach & heirloom potatoes
chocolate tart with ginger caramel & cinnamon gelato
red velvet cheesecake with pecans & white chocolate sorbet
yoghurt panna cotta with pomegranate & grapefruit sorbet
The National
557 Lexington Ave (at 50th St)
New York, NY 10022
Life in the Wee Hours 