Malaysian Road Trip – Kuala Lumpur: Yut Kee

A trip to KL wouldn’t be complete without breakfast at Yut Kee! We got there pretty late so it was more like brunch. The highlight of our visit was being able to eat their amazing roast pork which we were too early for the last time round.

When the first few rolls of roast pork were being carried out from the kitchen, you could see necks craning, heads popping up like meerkats, and greedy eyes following the woman bearing the magnificent rolls outside to be sliced.

busy busy

busy busy

toast

toast

the most amazing eggs!

the most amazing creamy delicious eggs!

pork chop

pork chop

fish porridge

fish porridge

Hokkien bee hoon

Hokkien bee hoon – looked better than it tasted

lum mee

lum mee – tasted a bit burnt that day

(half-eaten) lamb chops

(half-eaten) lamb chops

sambal fried rice

sambal fried rice – very yummy!

table full of food

table full of food

the Lobos

the Lobos

love the colourful baby chairs

love the colourful baby chairs

one of the most beautiful things ever!

one of the most beautiful things ever!

two slices of roast pork and apple sauce

two slices of roast pork and apple sauce

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